Soak chicken tenderloins in milk and 2 tbsp of hot sauce.
Bread chicken in flour.
Now dip the floured chicken in egg wash (about 3 egg whites in a bowl)
Now batter the chicken in Japanese Panko Bread Crumbs...Now fry until brown on the outside.
Voila! Japanese "Southern" Fried Chicken!!! You should of know I'd put a taste of the south in Japanese food! LOL!!!
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